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Custom Handle Masakage Koishi AS Bunka 170mm
Regular price $531.00 CADRegular priceUnit price perSale price $531.00 CAD
About Santoku
Santoku means 'Three Virtues' or 'To solve Three Problems'. The three virtues are meat, fish and vegetables, or slicing, dicing and mincing depending on your interpretation. This means that the Santoku is an all-around knife, suitable for the amateur home cook and the professional chef alike. The height means good clearance for big hands, while the relatively short blade can be wielded by anyone.
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Gyuto
The classic chef's knife. Gyuto means "cow sword", cool huh? -
Kitchen Knife Sets
Looking for a set? We'll give 10% off on any of these. -
Kiritsuke, Kengata, Bunkas
Kiritsuke, Kengata and the often smaller Bunka is a more bad-ass chef's knife. -
Petty
For small jobs, or if you just like a smaller knife. -
Nakiri
This Japanese veggie knife is becoming a must for Western kitchens.
