Katsuo Bonito Slicer
"A great product and must have. I use this tool outside the realm of traditional cuisine for my Indigenous Program at Algonquin College as we thinly shave dried fish and game meats to create an Aboriginal inspired dashi. My students are learning about the combinations of international and traditional ingredients. My hats off to Christopher Lord and his as always impeccable customer service. And his attentive and helpful staff. My favourite knife shop around. Thank you as always!"
